“RIU Hotels is the best hotel company I’ve ever worked for”

Amid the stoves of the enormous kitchens of the Hotel Riu Chiclana, a man who has been working for RIU for 14 years coordinates the work of the 70 people who prepare the dishes that so delight our guests. José Chocano Tirado, 59 years of age, is a Cádiz native who holds the position of First Kitchen Chef at our...