“Eco-sustainable” coffee comes to the Riu Palace hotels in Spain

3 Apr 2018

RIU Hotels & Resorts continues its responsible purchasing strategy with the acquisition of “¡Tierra!” capsules and Lavazza coffee beans, developed in collaboration with Rainforest Alliance, the NGO responsible for the Rainforest Alliance Certified™ seal to show that the product is grown sustainably. RIU Hotels will offer ¡Tierra! Simple and ¡Tierra! Doble capsules, as well as ¡Tierra! Brasil Verde coffee beans at its...

Discover the street markets of a Balearic paradise: Formentera

28 Mar 2018 ,

We all love paradisiacal destinations, with their unique beaches, crystalline waters and white sand. And if these destinations also have something extra, we fall in love with them. And Formentera has that. Covering just 83 km2, the smallest of the Balearic Islands, in addition to countless beautiful beaches and coves, has another phenomenon that wins over visitors: its street markets....

Come to the Balearic Islands and enjoy the delicious Mediterranean diet

27 Mar 2018

Located in the heart of the Mediterranean, the Balearic Islands have always been a special place for trade between many countries. Their geographic position was and is considered ideal for business transactions between the countries or kingdoms in the same waters. In recent decades they have become a paradise that many tourists want to visit and get to know. Why?...

“Coming to work at RIU is one of the best career moves I’ve ever made”

23 Mar 2018

Since our beginnings, at RIU Hotels we’ve always considered people our main source of value, because ultimately it’s our human team that interacts directly with our guests. If our staff is happy, they provide their services with the good cheer and friendliness that characterises us. Nipun Pathirana is Assistant HR Manager at the Riu Sri Lanka and, just like the...

Prepare a delicacy from Mauritius: Palm heart with saffron sauce and Chinese cabbage

20 Mar 2018

On the heavenly island of Mauritius, you’ll find one of our eleven hotels in Africa: the Hotel Riu Creole. With the help of the hotel’s executive chef, Juggoo, we want to show you how to prepare an authentic Mauritian delicacy: Palm heart with saffron sauce and Chinese cabbage. Follow the steps below while we also tell you some things about...

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