26 April, 2016
The Riu Tikida Beach Hotel, owned by Tikida Group and managed by RIU Hotels & Resorts, has reopened its doors after an extensive renovation. This is a 4-star “All Inclusive” hotel for the exclusive use of adults over the age of 18. It’s located right on Agadir beach, on the coast of Morocco. One of the changes being unveiled at...
22 April, 2016
Imagine you woke up one day and suddenly all the restaurants and bars in your city were making hamburgers with all types of delicious ingredients. Imagine that this wasn’t just for one day but went on for more than 20 days. Wake up! You’re not dreaming! In Panama City everyone’s celebrating Burger Week and you still haven’t heard about it....
15 April, 2016
Mallorca is a uniquely charming island: enchanting coves, villages tucked away in valleys, exquisite Mediterranean cuisine… If you want to make your holidays unforgettable, pay attention to this post because today we’re going to propose five plans you won’t be able to refuse. The first is a visit to the Bellver castle with a picnic. It’s an old fort with...
12 April, 2016
A subtropical climate, an enchanting island, volcanoes, “mojo picón”, the Costa de Adeje… We imagine that you know what we’re talking about, but just in case, we’ll stop dropping hints and say it outright: Make a reservation for your holiday at the Riu Arecas in Tenerife! This hotel was reopened last summer after a complete renovation. The biggest changes were:...
8 April, 2016
Today we’re going to tell you how we make authentic Jamaican Jerk Chicken at RIU thanks to Alsheare Dixon, the head chef at the Hotel Riu Montego Bay on this Caribbean island. If you still haven’t tried this delicious typical Jamaican recipe, now’s your chance to make in your own kitchen. Our customers are fascinated by this delicacy. The...
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