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World Children’s Day was celebrated on 20 November. The purpose of this day is to remind us of the right to health, education and protection that all the world’s children have. Since we launched our CSR, children have been our priority focus. We are very proud of the work we have done with our partners, who have helped us to...
Nayarit is one of the most beautiful holiday destinations in Mexico, a country where you already know that we are celebrating our 25th anniversary. In fact, this year we are also celebrating two decades since our first hotel opened in Bahía de Banderas, the Riu Jalisco. It is the perfect opportunity for you to meet Juventino Ramos, a native of...
Today we are going to Senegal to introduce you to Mohamed Naoui, the manager of the Riu Baobab hotel. Originally from Tunisia, he came to Spain in 2005, and in 2011 he began his adventure at RIU. He arrived in Malaga from Madrid and after an interview, he stayed! Since then he has grown with us both personally and professionally. That is why we know that there is no better way to tell you about RIU's history and experience in Senegal than through the eyes of one of the people who knows it best.
One of the best things about holidays is that we leave behind the stress of planning our weekly meals and instead enjoy the thousands of options offered by hotel buffet restaurants. At RIU we understand this, which is why we recommend that you don’t miss out on the dishes available at our establishments in Mallorca, a reflection of the best...
In Mexico there is a key figure in the kitchens of RIU hotels - their Mayoras. Who are these people? They are in charge of cooking the food in the dining rooms for the hotel staff and preserving the tradition of Mexican dishes. Today we introduce you to Carmita Uzcanga, Mayora of the Riu Palace Mexico; María Inés Uch, Mayora of Riu Playacar and Sandra Luz Gatica Galeana, Mayora of Riu Palace Baja California.
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